![]() ![]() ![]() She was super flexible and understanding to any last minute changes. She was incredibly responsive and answered all my questions with confidence and clarity. She made me feel at ease and reassured - I did not have to worry with Jessica in charge. ![]() She gave fabulous advice and was always so helpful - going above and beyond to make sure I felt confident and comfortable with each decision. I wish she was my wedding planner! She was so warm, kind and attentive, and made my family and I feel so special. Jessica was so wonderful to work with and she has my full trust - I cannot say enough great things about her. Jessica coordinated and greeted us at the beautiful location in Stonington, where we got to taste everything and provide feedback. ATTC offered a tasting before the wedding, which was so much fun. Picking out the menu with the sales lead, who listened to all the things we were looking for and created a menu that we loved, and was flexible to any adjustments. We’re open to all ideas and take on every challenge with a fresh perspective. We interpret your desires in a way only we can, to create a unique experience just for you. We are wildly creative, joyful, personal, and compassionate. After 35+ years, our team continues to embody Linda’s passion for creativity, culinary design and taking care of one another. We care about the impact we make on the Earth and are proud of our 3-star Certified Green Catering distinction.įounded by Linda Sample in 1984, and under the current leadership of Michael Ferreira, we focus all our talents on you. Vincent DePaul Food Bank, Wheeler Library, Safe Futures, Mystic Arts Festival and many more. We’re active partners in our local community and give back to many local non-profit organizations including the St. We order fresh regional quality ingredients weekly, slice our own meats, make our own breads, and design new flavor combinations daily. Our crew builds a kitchen and fires up the ovens for every event to cook your meal fresh onsite. We don’t strive to be the biggest, we endeavor to be the best. Booking every single event is not our goal. We believe in relationships over convenience and are diligent about combining your desires with our culinary passion to create a perfectly curated experience designed especially for you and your guests. + How do you package your Charcuterie Boards? Are they safe for traveling?Īll boards are cater wrapped tightly in plastic wrap so they are completely safe and ready for travel.Dare to dream big about your big day – we’re with you all the way! You start this journey and with our help, we’ll become a team, spinning your desires and preferences into your beautiful signature celebration.Ī Thyme to Cook is a dedicated team of culinary and design creatives and a diverse crew. You can also keep your board refrigerated until about 1 hour until you're ready to serve for optimal freshness. + How should I store my Charcuterie Board if I'm not eating right away?Īll boards are ready to serve from the time of pickup or delivery. Most orders are limited to a certain raidus ( click here to view) However, we do cater to anywhere in michigan! *Travel fee's may apply. We do deliver/travel outside of Metro Detroit for catering orders. + Can I pick my order up?Īt this time we do not have a pickup option, only delivery within Metro Detroit for orders. ![]() Catering orders will require typically at least 1 month's notice. Most orders will require 72 hours notice, which you will be prompted to select when placing an order here on our website. We have sinced paused our Meal Prep service but hop on our email list to stay in the know in case it comes back! + How far in advance do you need my order? + What happened to your weekly Meal Prep?įor nearly 4 1/2 years Weekly Meal Prep was the bread and butter of our business. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |